Spiced festive nuts

Instructions

1 Preheat oven to 180°C and line an oven tray with baking paper.

2 Combine spread and honey in a small pot on medium heat, until combined. Stir through cinnamon and salt.

3 Place nuts onto baking tray and carefully drizzle with melted mixture. Shake tray to toss through.

4 Bake for 10-15 minutes, turning nuts half way, until they are golden brown.

5 Set aside to cool, before packing into jars as gifts. Tie with string and label.