Pumpkin and spinach cannelloni
2 ratingsRate

Pumpkin and spinach cannelloni

This vegetarian cannelloni is high in fibre and calcium and ridiculously easy to make. Serve it with a green salad for a satisfying low-calorie meal.
Reviewed by our expert panel
Serves: 4
Time to make: 45 mins
Total cost: $17.12 / $4.28 per serve

(at time of publication)

Serving suggestion

Serve with a green salad.

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Photographer: Cath Muscat

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