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Butterscotch self-saucing pudding
Desserts

Butterscotch self-saucing pudding

This low cost butterscotch self-saucing pudding is a scrumptious dessert to impress your guest or family. It's quick, affordable and delicious.
Serves: 6
Time to make: 40 mins

Total cost: $ 2.46 / $ 0.41 per serve

(at time of publication)


Variations

Try a new version of the basic butterscotch pudding recipe by adding one of the following ingredients after you’ve whisked the milk:

  • Butterscotch and honeycomb: Stir through a crumbled 50g Crunchie bar.
  • Butterscotch and ginger: Stir through 1/4 cup finely chopped crystallised ginger.
  • Butterscotch and pecan: Stir through 1/4 cup chopped pecan nuts.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (4.5 / 5)
Photographer: André Martin

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