Cherry and apple clafoutis
Baking
1 ratingsRate

Cherry and apple clafoutis

Reviewed by our expert panel
Serves: 6
Time to make: 48 mins
Hands-on time: 8 mins
Total cost: $7.20 / $1.20 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free yoghurt and gluten-free flour (if using – see tip).

HFG tip

To make a more substantial clafoutis, fold in 1/2 cup plain flour to the mixture before pouring mixture over fruit in step 2.

Rate and share:

Photographer: Stockfood.co.nz

Leave a Comment

Go to homepage*Subsequent months will be $2.75