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Coconut hot chocolate

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Serves: 2
Time to make: 5 mins

Total cost: $ 1.20 / $ 0.60 per serve

(at time of publication)


Coconut hot chocolate

  • Ingredients

  • Nutrition Info.(per serve)

  • 2 cups almond and coconut milk
  • 1 tablespoon finely chopped dark chocolate

  • Nutrition Info

    • Kilojoules 340kJ

    • Calories 81cal

    • Protein 1g

    • Total fat 4g

    • Saturated fat 1g

    • Carbohydrates 10g

    • Sugars 8g

    • Dietary fibre 1g

    • Sodium 80mg

    • Calcium 190mg

    • Iron 0mg

    Instructions

    1 Place milk and 1 cup water in a saucepan over medium heat. Bring to the boil.

    2 Add chocolate and cook, stirring, for 1–2 minutes or until chocolate melts.

    2 Pour hot chocolate into 2 glasses and serve.


    Browse hundreds of recipes with a gluten-free option. Easy and healthy gluten free meals, delicious cakes and desserts.

    Variations

    Make it gluten free: Check almond and coconut milk and dark chocolate are gluten free.

    Author: Brooke Longfield - Dietitian (BSc Nutrition (Hons)), APD
    First published: Sep 2016
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