

Dumplings and sesame slaw
Author: Niki Bezzant - Founding Editor
Photographer: HFG staff
Make our Asian-inspired sesame dressing to go with store-bought slaw and dumplings, for a quick and tasty meal for one.
Serves: 1
Time to make: 5 mins
Ingredients
Units: Metric | Imperial (US)
- 5 frozen dumplings of your choice
- 2 cups prepared coleslaw (omit dressing)
- 1 tablespoon sesame oil
- 2 tablespoons low-fat plain yoghurt
- 1 teaspoon toasted sesame seeds
- 1 teaspoon reduced-salt soy sauce
- 1 teaspoon chilli sauce
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Instructions
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1 Prepare dumplings by steaming, following packet instructions. Into a bowl, place slaw. In a small bowl, combine oil and yoghurt. Add to slaw and toss.
2 Serve dumplings with slaw on the side, and combined chilli and soy sauces.
Nutrition Info (per serve)
No nutrition information available for this recipe.
Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
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© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
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First published: Jan 2019
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