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Green bean and mushroom salad
1 ratingsRate

Green bean and mushroom salad

Serves: 6 (As a side salad)
Time to make: 10 mins

HFG tip

Cheryleita says: "This is so easy, it almost doesn't deserve to be called a recipe. It is what I take to every barbecue and there is never any left over. The colours look lovely and summery together, and it can be safely served at room temperature so it won't take up valuable room in the fridge at barbecue time. You can always add some smoked fish or sliced boiled eggs to add protein if you're not planning on cooking a lot of meat."

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