Christmas

Pomegranate and rosewater spritz

Author: Chrissy Freer - B App Sc Nut, Grad Cert Human Nut

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Serves: 6

Time to make: 5 mins

Ingredients

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500ml pomegranate juice

3-4 drops rosewater, to taste

2 cups ice cubes

⅓ cup fresh mint

1L sparkling mineral water

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Instructions

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1 Combine pomegranate juice and rosewater in a large jug.

2 Divide ice cubes and mint leaves among 6 glasses. Divide pomegranate mixture among glasses. Top up with sparkling mineral water and serve.

Nutrition Info (per serve)

Calories 57 cal

Kilojoules 240 kJ

Protein 1 g

Total fat 0 g

Saturated fat 0 g

Carbohydrates 15 g

Sugar 11 g

Dietary fibre 0 g

Sodium 10 mg

Calcium 20 mg

Iron 0.5 mg

Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.

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