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2008 - March

There are 36 results for issue number: 36 in
Asian-style warm mushroom salad

Curries, Asian-style

Asian-style warm mushroom salad

2 ratings
Salmon and snow pea sprout salad with grapefruit dressing

Salads

Salmon and snow pea sprout salad with grapefruit...

Mixed mushroom omelette with soy glaze

Mains

Mixed mushroom omelette with soy glaze

1 ratings
Ham and avocado omelette

Breakfast

Ham and avocado omelette

1 ratings
Ask the experts: Egg alternatives in cooking

ASK THE EXPERTS

Ask the experts: Egg alternatives in cooking

Q: "My partner is allergic to wheat, eggs and dairy...
IBS: Your questions answered

ADVICE

IBS: Your questions answered

It probably affects more than one in seven Kiwis, yet...
What to do with eggplant

ADVICE

What to do with eggplant

We explain what to do with a seasonal favourite. The low-down What...
What does ‘best before’ and ‘use by’ mean?

ADVICE

What does ‘best before’ and ‘use by’ mean?

There's a big difference between a 'use by' date and...
Produce spotlight: Capsicums

SHOPPING

Produce spotlight: Capsicums

What are they Capsicums are part of the same family as...
How to tame a sweet tooth

ADVICE

How to tame a sweet tooth

Tips on coping with a common problem: the call of...
Sustainable living: Keeping your cool

ADVICE

Sustainable living: Keeping your cool

Ideas for keeping our homes cool without racking up huge...
Everyday shopping: Salt

ADVICE

Everyday shopping: Salt

We explain the differences between the various types of salt...
Turn your family into healthy snackers

ADVICE

Turn your family into healthy snackers

Ideas and help on getting the whole family into healthy...
Top 10 everyday food traps and how to beat them!

ADVICE

Top 10 everyday food traps and how to...

Whether you work in an office or at home, on...
Spaghetti marinara

Mains

Spaghetti marinara

Big fat zero cupcakes

Baking

Big fat zero cupcakes

Nutty greens

Side Dishes

Nutty greens

Paprika chicken and four-bean salad

Salads

Paprika chicken and four-bean salad

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