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Asparagus and salmon strata

Asparagus and salmon strata

Serves: 6
Time to make: 1 hr 20 mins , plus 1 hr chilling
Hands-on time: 20 mins
Total cost: $33.48 / $5.58 per serve

(at time of publication)


Make it gluten free: Use gluten-free bread.

HFG tip

Leaving the bread mixture to soak for 1 hour will result in a fluffier, lighter strata.

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