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Carrot and red lentil dhal

A great low calorie, low fat, high fibre, vegetarian lentil recipe packed full of flavour that family and friends will love. This one pot, low cost recipe, can easily be made gluten free.
Serves: 4
Time to make: 45 mins

Total cost: $ 4.48 / $ 1.12 per serve

(at time of publication)


Carrot and red lentil dhal

  • Ingredients

  • Nutrition Info.(per serve)


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Variations

Make it gluten free: Use gluten-free stock, curry powder and yoghurt.

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  • 6 People Rated This Recipe

  • Average Rating

  • (4.8 / 5)
Photographer: Melanie Jenkins
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