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Green vege salad with crunchy seeds

Green vege salad with crunchy seeds

Serves: 6
Time to make: 35 mins
Total cost: $17.28 / $2.88 per serve

(at time of publication)

Variations

Make it gluten free: Check spices and mustard are gluten free.

HFG tip

You can prepare sunflower seeds and pumpkin seeds up to three days in advance. (Store them in an airtight container.) Double the recipe and sprinkle these nutty toasted seeds into salads and soups, and onto rice and couscous dishes.

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Photographer: Andy Lewis

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