e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
1 Break chicken in chunks. Place couscous in a large bowl. Squeeze in garlic flesh and toss lightly. Add chicken with vegetables to couscous and mix.
2 Garnish with coriander and serve with kale drizzled with balsamic.
If you can’t find Alexandra’s Moroccan Couscous, use Israeli couscous or a small pasta such as risoni or orzo and add a little Moroccan seasoning.
This recipe is part of our Cook once, meals for a week feature… all it takes is one Sunday afternoon cooking session to have dinner sorted for the week ahead!
Calories 554 cal
Kilojoules 2320 kJ
Total fat 16 g
Saturated fat 4 g
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
