e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Place biscuits in the microwave on high for 1 minute until softened. Press biscuits into holes of a 12-hole mini-muffin tin. Stand for 5-10 minutes until cool and firm.
2 Spread 1/2 teaspoon peanut butter over each cookie base. Place mousse in a small bowl and stir until smooth. Spoon or pipe mousse over peanut butter. Sprinkle with Flake pieces.
These tarts are best made just before serving.
Calories 65 cal
Kilojoules 270 kJ
Total fat 3 g
Saturated fat 1 g
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