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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Let the slow cooker or crockpot do the work for this deliciously fragrant Moroccan chicken recipe. You'll be able to come home from work to a beautiful healthy meal, without the fuss.
1 Turn slow cooker on to low. Mix chicken and Moroccan seasoning together. Heat oil in a large non-stick frying pan, add chicken and brown on both sides. Add to slow cooker.
2 Add orange juice, orange zest, honey, liquid stock, raisins, cinnamon stick, chilli flakes, carrots and capsicum. Cook on high for 3-4 hours or on low for 6-7 hours or until chicken is cooked.
3 Stir cornflour paste into slow cooker mixture along with beans. Cook for 30 more minutes.
Serve on couscous, rice or mashed potato, sprinkled with chopped fresh coriander and grated orange zest.
Calories 450 cal
Kilojoules 1880 kJ
Total fat 12 g
Saturated fat 3 g
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