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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Make a batch of these low cost raw Anzac biscuits and what them disappear!
1 Line a flat plate with baking paper. In a bowl, place dates and cover with boiling water. Soak for 10-15 minutes until soft.
2 In a food processor, blitz coconut, cashews and pumpkin and sunflower seeds to a fine crumb.
3 Add dates, soaking water and vanilla. Blitz again until well combined.
4 Transfer to a bowl and, using your hands, stir in oats and sesame seeds.
5 Shape spoonfuls of the mixture into 20 balls and place on prepared plate. Refrigerate until set. Serve.
Calories 91 cal
Kilojoules 380 kJ
Total fat 5 g
Saturated fat 1 g
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