Spicy beef pick-up-sticks

Instructions

1 Mix all ingredients together and divide into 10 portions. Shape each portion with your hands to form a smallish sausage shape and insert a skewer through the meat. Squeeze it firmly around the skewer.

2 When all the mixture has been used, cook the skewers on a heated barbecue or under the grill for 7-10 minutes, turning frequently till done. Serve with tomato sauce and bread, or in a pita pocket.