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Thai noodle stir-fry
5 ratingsRate

Thai noodle stir-fry

We love the fresh Thai flavours in this high-fibre, noodle stir-fry dish - and the leftovers are great the next day.
Serves: 4
Time to make: 45 mins
Total cost: $22.20 / $5.55 per serve

(at time of publication)


Make it gluten free: Check soy sauce is gluten free.

HFG tip

Leftovers, if there are any, make an excellent lunch and can be eaten cold or warmed up.

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Photographer: Melanie Jenkins

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