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Baking

Apricot, walnut and thyme muffins

Serves: 12 (makes 12)
Time to make: 31 mins
( Hands-on time: 15 mins )
Total cost: $ 16.80 / $ 1.40 per serve

(at time of publication)


Apricot, walnut and thyme muffins
  • Ingredients

  • Nutrition Info.(per serve)


Cutting dairy out of your diet for health reasons or because you’re vegan doesn’t have to be a chore. Healthy Food Guide has an extensive collection of healthy dairy-free recipes to make the transition easy and delicious. Browse hundreds of recipes with a gluten-free option. Easy and healthy gluten free meals, delicious cakes and desserts.

Variations

Make it gluten free: Use gluten-free flour and check baking powder and cinnamon are gluten free.

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