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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Try our ultimate, low calorie chocolate avocado mousse, so easy and quick to make in 10 minutes, affordable and delicious, it's a great dessert to impress your guest or family all year round.
1 In a food processor, place all the ingredients, except the garnishes and reserving a little of the yoghurt for decoration. Process until smooth. Divide mixture among small dishes or glasses. Chill.
2 Serve topped with the reserved yoghurt, and a sprinkling of cocoa powder and flaked almonds.
Make it gluten free: Check Greek-style yoghurt and cocoa powder are gluten free.
These mousses are best served chilled and eaten within a few hours of making.
The colour does change a little if kept chilled for longer than 4 hours.
Calories 179 cal
Kilojoules 750 kJ
Total fat 9 g
Saturated fat 1 g
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