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Chocolate self-saucing pudding
Baking

Chocolate self-saucing pudding

Who doesn’t like a decadent, low-calorie chocolate self-saucing pudding for those cosy winter evenings in. Super cheap and easy to make, this recipe freezes well and has a gluten-free option.
Serves: 8
Time to make: 50 mins
( Hands-on time: 10 mins )
Total cost: $ 3.20 / $ 0.40 per serve

(at time of publication)


Serving suggestion

Serve with low-fat ice-cream.

Variations

Make it gluten free: Use gluten-free self-raising flour and cocoa and check icing sugar is gluten free.

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  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Mark O'Meara

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