Courgette and asparagus galette

Courgette and asparagus galette

Serve this vegetarian courgette and asparagus galette with salad for a delicious light lunch, or with new potatoes for a satisfying dinner.
Serves: 4
Time to make: 50 mins
Hands-on time: 15 mins

Serving suggestion

To serve, scatter the galette with the remaining chives and asparagus and the extra baby kale, then season with ground black pepper. Serve with the salad.

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Photographer: HFG staff

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