e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Make a batch of our gluten-free Anzac biscuits. Crisp on the outside and deliciously chewy in the middle and they're also vegan - you’ll love them! ”
1 Preheat oven to 180°C and line an oven tray with baking paper.
2 In a large bowl, combine all ingredients to form a dough.
3 Make 20 balls and place on prepared tray. Flatten lightly with the heel of your hand and place in hot oven to cook for 15-20 minutes, or until golden. Allow to cool on the tray.
Calories 92 cal
Kilojoules 380 kJ
Total fat 6 g
Saturated fat 1 g
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