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Grilled prawns with snow peas, asparagus and noodle salad
Mains

Grilled prawns with snow peas, asparagus and noodle salad

Serves: 4
Time to make: 28 mins
( Hands-on time: 20 mins )
Total cost: $ 31.20 / $ 7.80 per serve

(at time of publication)


Variations

  • Make it gluten free: Check soy sauce and soba noodles are gluten free.
  • If you don’t enjoy seafood, you can replace the prawns in this recipe with lightly grilled strips of chicken or beef.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Mark O'Meara

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