Harissa turkey meatballs with pasta and ratatouille sauce

Serves: 6 (4 dinners + 2 lunches)
Time to make: 45 mins
( Hands-on time: 30 mins )
Total cost: $ 22.80 / $ 3.80 per serve

(at time of publication)

Harissa turkey meatballs with pasta and ratatouille sauce
  • Ingredients

  • Nutrition Info.(per serve)

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Leftovers to lunch: Meatball pasta salad

Serves 2

2 cups rocket
2 teaspoons basil pesto
2 serves leftover Harissa turkey meatballs with pasta and ratatouille sauce

Add rocket and pesto to pasta and mix well. Top with leftover sauce and meatballs.

Make it gluten free: Use gluten-free pasta and pesto, and check flavoured canned tomatoes are gluten free.

Photographer: Carolyn Robertson
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