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Kumara, pumpkin and chickpea soup
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Kumara, pumpkin and chickpea soup

This slow cooker sweet potato, pumpkin and chickpea soup recipe, is an easy and healthy winter weeknight dinner, packed full of flavour, ready when you get home and don't feel like cooking.
Serves: 6
Time to make: 8 hrs
Total cost: $21.00 / $3.50 per serve

(at time of publication)


Make it gluten free: Check seasoning is gluten free.

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Photographer: Devin Hart

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