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Mexi portobello burgers with pickled pink onions
Homemade takeaways

Mexi portobello burgers with pickled pink onions

Serves: 4
Time to make: 35 mins

Total cost: $ 25.20 / $ 6.30 per serve

(at time of publication)


HFG tip

Store pickled onions in a jar in the fridge for up to one month.

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Photographer: Bryce Carleton

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