Pea, ricotta and mushroom risotto
Mains
1 ratingsRate

Pea, ricotta and mushroom risotto

Reviewed by our expert panel
Serves: 4
Time to make: 40 mins
Total cost: $17.60 / $4.40 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free stock.

Rate and share:

Photographer: Devin Hart

Leave a Comment

Go to homepage*Subsequent months will be $2.75