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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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A tasty, vegetarian wrap recipe for one, we have combined the sweetness of peanut butter and saltiness and slight tang of feta cheese to create a flavour bomb in your mouth!
1 Spread wrap with peanut butter. Top with tomato and feta. Add salad and hot sauce (if using). Roll up, cut in half and serve.
Make it gluten free: Use a gluten-free wrap and check hot sauce (if using) is gluten free.
Calories 449 cal
Kilojoules 1889 kJ
Total fat 29 g
Saturated fat 6.2 g
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This is such a tasty wrap – would never have thought of using peanut butter and feta together – but it is really yummy!
Delicious with an Asian style slaw too (just to add another flavour profile, but one that really works)
A delicious burst of flavours and texture! Crunchy slaw, sweet and salty peanut butter plus feta, and juicy tomatoes. I tried adding some sweet corn into the mix and it was amazing as well. This recipe is now a staple at home!