e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Place noodles in a bowl and cover with boiling water. Set aside.
2 Combine stock powder with 1 1/2 cups boiling water in a large bowl. Add frozen vegetables and wontons. Cover and microwave on high for 3 minutes. Stir baby spinach through broth.
3 Drain reserved noodles and place in a large serving bowl. Pour broth and wontons over noodles, drizzle with soy sauce and sesame oil and serve.
Calories 435 cal
Kilojoules 1820 kJ
Total fat 9 g
Saturated fat 3 g
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