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Roasted chicken breast fillets with lemon, olives and thyme
Mains
1 ratingsRate

Roasted chicken breast fillets with lemon, olives and thyme

Reviewed by our expert panel
Serves: 4
Time to make: 45 mins
Total cost: $10.80 / $2.70 per serve

(at time of publication)

Serving suggestion

Steamed carrots

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Go to homepage*Subsequent months will be $2.75