Apple and pear strudel
Baking
1 ratingsRate

Apple and pear strudel

Strudel is a delicious way to use apples and pears as a dessert. This version of apple strudel is lower in saturated fat than traditional strudel but every bit as delicious. Serving it with a non-dairy ice cream, ensures this dish is suitable for people with lactose intolerance.
Serves: 8
Time to make: 1 hr 15 mins
Hands-on time: 30 mins

HFG tip

You can reduce the amount of carbs in this recipe by swapping out the sultanas for fresh blueberries.

Rate and share:

Photographer: Mark O'Meara

Leave a Comment

Go to homepage*Subsequent months will be $2.75