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Baked eggplant layer
5 ratingsRate

Baked eggplant layer

This low-calorie vegetarian baked eggplant layer recipe is super easy, healthy and so delicious! Great for lunch, dinner or serve as a side dish. In the unlikely event there are any leftovers, this is great for work lunches.
Serves: 4
Time to make: 40 mins
Hands-on time: 10 mins


Make it gluten free: Use gluten-free pesto and check cheese is gluten free if using pre-grated.

HFG tip

This dish can be served as a main dish on its own or with grilled fish or chicken.

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