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Smoky eggplant dip

Smoky eggplant dip

Serves: 8
Time to make: 25 mins
Total cost: $8.00 / $1.00 per serve

(at time of publication)

Serving suggestion

Crackers and/or dippable veges such as spring onions, snow peas, cherry tomatoes, mini carrots celery sticks


Make it gluten free: Use gluten-free seasoning.

HFG tip

  • Once you have made up this dip, it is important to taste and then adjust the seasoning. Check seasoning again before serving.
  • This dip is best eaten within 4 hours of making.

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