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Beetroot burger melts with harissa couscous
Homemade takeaways

Beetroot burger melts with harissa couscous

Make our delicious low calorie, vegetarian beetroot burger melts with harissa couscous when you’re short on time. So easy and quick to make, on the table in 20 minutes – it sure beats takeaways!
Serves: 4
Time to make: 20 mins

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Photographer: Bryce Carleton

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