Log in to your account

Not a member yet?

Subscribe now
Cabbage, broad bean and egg slaw
1 ratingsRate

Cabbage, broad bean and egg slaw

This hearty slaw is full of texture and flavour, making the best of seasonal vegetables.
Serves: 4
Time to make: 30 mins
Total cost: $24.00 / $6.00 per serve

(at time of publication)


Make it gluten free: Check mustard and vinegar are gluten free, and use gluten-free wraps instead of pitas.

Rate and share:

Photographer: Bryce Carleton

Leave a Reply