Grilled chicken with potato gratin and garlicky greens
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Grilled chicken with potato gratin and garlicky greens

Reviewed by our expert panel
Serves: 1
Time to make: 1 hr
Hands-on time: 15 mins
Total cost: $6.55

(at time of publication)

Variations

  • You can replace broccolini with baby spinach, sugar snap peas or asparagus, depending on what’s in season.
  • Make it gluten free: Use gluten-free stock and check spice is gluten free.

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Photographer: Mark O'Meara

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