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Mushroom noodle stir-fry with fried egg
Mains
1 ratingsRate

Mushroom noodle stir-fry with fried egg

Ready in 20 minutes, this flavoursome vegetarian stir-fry is so easy to make that it is sure to become a favourite.
Serves: 2
Time to make: 20 mins
Total cost: $10.48 / $5.24 per serve

(at time of publication)

Variations

Make it vegan:  Omit eggs and check noodles are vegan.

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Photographer: Melanie Jenkins

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