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Piri piri chicken with Spanish-style rice
Mains

Piri piri chicken with Spanish-style rice

This easy piri piri chicken with Spanish-style rice is ideal for rush-hour entertaining. It's on the table in 25 minutes, freezes well and has a gluten-free option.
Serves: 4
Time to make: 25 mins

Total cost: $ 24.40 / $ 6.10 per serve

(at time of publication)


Variations

Make it gluten free: Check paprika and peri peri marinade are gluten free.

HFG tip

Marinated chicken is suitable to freeze.

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  • 2 People Rated This Recipe

  • Average Rating

  • (2.8 / 5)
Photographer: Mark O'Meara

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