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Silver beet filo pie
2 ratingsRate

Silver beet filo pie

This silver beet and cheese pie is a twist on traditional spanokopita. The golden filo adds just the right amount of crunch to this delicious vegetarian pie. Feel free to use spinach instead of silver beet.
Serves: 6
Time to make: 45 mins


Make it low FODMAP: Omit garlic. Use 1½ cups finely chopped green leek leaves rather than onions and dried cranberries instead of sultanas. Stick to filo and cream cheese portions.

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