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Spinach, feta and haloumi Turkish pide

Spinach, feta and haloumi Turkish pide

Serves: 4
Time to make: 1 hr 5 mins , plus standing
Hands-on time: 45 mins
Total cost: $17.20 / $4.30 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free flour.

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