Tasty beef and vege pot pies
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Tasty beef and vege pot pies

Reviewed by our expert panel
Serves: 6
Time to make: 2 hrs 40 mins
Hands-on time: 20 mins
Total cost: $23.76 / $3.96 per serve

(at time of publication)

HFG tip

Turn leftovers into this pie! This is a great way to use up any leftover stew or casserole. All you need is 4-6 sheets of filo pastry, partially thawed. Use your leftover stew and follow steps 3 and 4 above.

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Photographer: Melanie Jenkins

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