Turmeric-roasted cauliflower, grape, chickpea and mint salad
Salads
5 ratingsRate

Turmeric-roasted cauliflower, grape, chickpea and mint salad

This vegan salad is a tasty accompaniment to one of our harissa chicken or lamb recipes.
Reviewed by our expert panel
Serves: 6
Time to make: 30 mins
Hands-on time: 15 mins
Total cost: $13.80 / $2.30 per serve

(at time of publication)

Variations

Make it gluten free: Check spices and tahini are gluten free.

HFG tip

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Mark O'Meara

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