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Vegetable and ricotta fritters with capsicum salsa
Fritters

Vegetable and ricotta fritters with capsicum salsa

You’ll love the lightness of these vegetable and ricotta fritters with capsicum salsa. Cook small fritters as a party finger food, or larger ones for a simple brunch or lunch.
Serves: 1
Time to make: 25 mins

Total cost: $ 6.28

(at time of publication)


Variations

Make it gluten free: Use gluten-free flour.

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Photographer: Melanie Jenkins

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