Vegetable and ricotta fritters with capsicum salsa
Fritters
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Vegetable and ricotta fritters with capsicum salsa

You’ll love the lightness of these vegetable and ricotta fritters with capsicum salsa. Cook small fritters as a party finger food, or larger ones for a simple brunch or lunch.
Serves: 1
Time to make: 25 mins
Total cost: $6.28

(at time of publication)

Variations

Make it gluten free: Use gluten-free flour.

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Photographer: Melanie Jenkins

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