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Vietnamese fish cakes

Vietnamese fish cakes

Fish cakes make perfect appetisers just as they are or serve as a light meal , really tasty and great at any time of day.
Serves: 4
Time to make: 35 mins , plus 1 hr chilling
Hands-on time: 20 mins
Total cost: $13.20 / $3.30 per serve

(at time of publication)

Serving suggestion

Serve fish cakes with an Asian-style salad.

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