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Warm chicken tikka pita salad

Warm chicken tikka pita salad

Serves: 4
Time to make: 30 mins , plus 30 mins marinating
Total cost: $27.60 / $6.90 per serve

(at time of publication)

Variations

  • The chicken can be left to marinate overnight in the fridge for a more intense flavour.
  • Make it gluten free: Check paste, yoghurt and chutney are gluten free and use gluten-free bread.

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Photographer: Devin Hart
Go to homepage*Subsequent months will be $2.75