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Lemon, garlic and herb marinade

This dairy-free marinade gives a Mediterranean flavour boost to lamb, chicken or fish.

  • Time to make: 5 mins
  • Serving: 4 people
Ratings: 5.0
Ingredients

Ingredients

  • 2 garlic cloves, crushed
  • ½ cup lemon juice
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon olive oil
  • 1 tablespoon fresh oregano leaves
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Place all ingredients in a bowl, mixing well to combine. Use to marinate lamb, chicken or fish for at least an hour before cooking.

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