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10 of the best healthier cannelloni recipes

Cannelloni are pasta tubes with a filling that are cooked in the oven in a sauce. They are a hearty dish and if you love lasagne, you’ll probably love cannelloni too. You can fill them with all sorts, from meat to vegetables and cheese. Here are 10 of our best cannelloni recipes for you to try.  They’re healthier than traditional cannelloni because they’re lower in sat fat and sodium and include more vegetables, but they taste just as great.

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Spinach, pumpkin and ricotta cannelloni

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Salmon and spinach cannelloni

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Spinach and ricotta cannelloni

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Pumpkin, spinach and ricotta cannelloni

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Pumpkin and corn cannelloni

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Roasted pumpkin, leek and mushroom cannelloni

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Beef, spinach and feta cannelloni with pine nuts

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Prawn cannelloni

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Pumpkin and spinach cannelloni

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