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Barbecued lamb with lentil salad and lemon yoghurt dressing

Barbecued lamb with lentil salad and lemon yoghurt dressing

Serves: 2
Time to make: 25 mins , plus 30 mins marinating
Hands-on time: 10 mins
Total cost: $18.40 / $9.20 per serve

(at time of publication)

Variations

Make it gluten free: Check yoghurt is gluten free.

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