Blender muffins
4 ratingsRate

Blender muffins

A low-cost, super easy muffin recipe, this is a great healthy treat for the kids' lunchboxes. This baking recipe is not only healthy but tastes amazing, guaranteed to be one of the family favourites.
Reviewed by our expert panel
Serves: 12 (makes 12 muffins)
Time to make: 30 mins
Hands-on time: 5 mins
Total cost: $5.40 / $0.45 per serve

(at time of publication)


Make it vegan: Use a vegan yoghurt, maple syrup instead of honey, and swap eggs for 2 tablespoons ground linseed mixed with 6 tablespoons water.

Make it low FODMAP: Use lactose-free yoghurt and gluten-free self-raising flour, and maple syrup instead of honey.

Try these topping ideas:

  • Mixed berry (pictured top right)
  • Pecan and date (pictured bottom right)
  • Dark choc and hazelnut (pictured top centre)
  • Coconut and raspberry (pictured bottom centre)
  • Apple and cinnamon (pictured top left)
  • Banana and peanut butter (pictured bottom left)

HFG tip

Note: Nutrition information and costings relate to basic muffins only (excluding topping).

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Photographer: Mark O'Meara

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